- Apples (any kind you like)
- Raisins, craisins, dried cherries…any type of dried fruit that tickles your fancy (i stick with raisins & crasins)
- Greek Yogurt – Vanilla (greek yogurt is ALOT thicker than regular “runny” yogurt. More flavorful, too)
- granola – your choice
chop the apples into cubes. How many is determined by how much salad you want to make. (I suggest only make enough to be eaten in a 24 hour time period. Fresher is better for this recipe). Throw in the fruit & yogurt and toss to coat. Top with granola before eating.
DELICIOUS. I could eat this every day and not get sick of it.
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